Christmas Chicken

I know Thanksgiving is over and that holiday kind of owns the turkey, but sometimes the holiday cheer spills over into Christmas. Since many of you will be roasting, baking, grilling or frying a bird this Christmas, I thought I would share this video with you.

Coming from Kansas State University, an institution of which I hope to be a proud Alumnus of one of these days - the proper way to thaw a turkey.

Thaw A Turkey Video

Enjoy!

Tera

What goes into your bread?

Brandon Harder and Howard Lehner in a Kansas Wheat Field

Want to know what goes into your bread? Straight from the farm, I'm bringing you a combine-driving farmer from Reno County, KS via Food For Thought's first video blog! Check out the video below -

If my video post did not answer all of your questions about wheat harvest in Kansas, please let me know and I would be happy to fill you in!

My best,

Brandon Harder

Pasture to Plate

Food For Thought is all about getting good information about agriculture out there to consumers. You deserve to know how your food is made if you are willing and ready to see it. Food production isn't easy or glamorous, but it needs to be done because there are a lot of hungry people out there!

Here is a video that was shared by a colleague of mine. It's a great example of a man who is passionate about what he does. He takes his job seriously and understands the value of an animal's life. He is a great advocate for the meat and agriculture industry and I happily send you to this link:

http://gizmodo.com/#!5793294/watch-how-animals-turn-into-delicious-meat-plus-bonus-shot-of-blowtorched-pig

There are a lot of videos circulated on the internet that show meat packing plants in a negative light. Here's the truth, straight from a small packer in New York.

My Best,

Tera

Thank a Farmer on Thanksgiving

As you give thanks this year, don't forget to thank those who help provide for use 365 days a year, every year. Thank a farmer.



Remember, one farmer feeds 155 people.
Best,
Chelsea